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Public Recipes
Oxtail Stew (Osstert Bredie)
A rich, hearty, and incredibly flavourful stew made with slow-cooked oxtail, vegetables, and a deep,...
Curried Tripe and Trotters (Kerrie Pens en Pootjies)
A very traditional and hearty South African stew made with tripe (pens) and trotters (pootjies), slo...
Corned Beef and Cabbage
A simple, hearty, and economical meal, especially popular in South African homes. Salted corned beef...
Kerrie Hoender (Chicken Curry - Mild Home-style)
A comforting and aromatic chicken curry, often milder than Indian curries, with potatoes and carrots...
Curry Mince & Peas
A simple, quick, and economical weekday meal, especially popular in homes with children. It's a mild...
Waterblommetjie Bredie (Water Lily Stew)
A unique and very traditional Cape Malay stew featuring waterblommetjies (Cape water lilies), lamb, ...
Green Bean Bredie (Groenboontjie Bredie)
Another hearty Cape Malay stew, this one focuses on the fresh, vibrant flavour of green beans combin...
Tomato Bredie (Tamatie Bredie)
A classic Cape Malay stew, rich with the flavour of slow-cooked lamb and ripe tomatoes. "Bredie" com...
Smoorsnoek (Smoked Snoek with Tomato & Onion)
A beloved West Coast dish featuring smoked snoek (a local fish) flaked and combined with a sweet and...
Kerrie Afval - Herman Lochenberg
'n Hartlike en geurige Suid-Afrikaanse tradisionele bredie wat skaapafval (kop, pote, pens, ens.) in...
Potjiekos (Beef & Vegetable)
Potjiekos (meaning 'small pot food') is a traditional South African stew cooked in a round, three-le...
Traditional Bobotie
A classic Cape Malay dish, Bobotie is a fragrant curried mince bake topped with a creamy egg custard...